CHOKHA / BAIGAN BHARTA

From the wonderful kitchen of Bihar.....this recipe is very healthy and tasty. I am posting the recipe of litti separately...as litti can be combined with other dishes too.

Hope you would like it.
                                              

                                            

INGREDIENTS :

• Brinjal - 2 medium size
• Boiled potato - 2 medium size
• Onion  - 2 finely chopped 
• Tomato - 4 medium size
• Garlic - 5 to 6 clove (peeled)
• Green chili - 3 finely chopped
• Coriander leaves - finely chopped
• Salt - to taste
• Black salt - 1/2 tsp
• Mustard oil - 1 tsp 

METHOD:

• Roast brinjal , tomato and garlic on gas or oven.
• Peel of the burnt skin of the brinjal and tomato.
• Mash the boiled potato along with brinjal and tomato in a big bowl.
• Add finely chopped onion, green chilies, garlic and coriander leaves, mustard oil, salt and mix all the ingredient with hand properly.
• Chokha is ready serve with hot hot litti.